We’re always looking for talented individuals to join our growing team – send us your CV if you’re keen to be considered for future vacancies.
Kitchen porter/commis Chef £6.50 per hour
Working 3 evening a week doing kitchen porter duties and some basic prep work
Weekend Restaurant Staff £7.00 per hour
Experienced waiting staff required for evening weekend shifts and weddings
Contact: Mr Tudor Hopkins
General Manager & Owner
01225 777 393