Mothers Day Lunch

 

Mothers Day Sunday 10th March 

Lunch Menu

Sitting at 12.30 or 2.30 please email or call us to make a reservation.

Starters £6.50

Creamy Tomato Soup

Goats Cheese Tart

Chicken Liver Pâté with Brown Toast

Watermelon and Feta Cheese Salad

~oOo~

Main Course £14.00

Roast Sirloin of Beef with Yorkshire pudding, Duck Fat Roast Potatoes and Seasonal Vegetables

Wiltshire Pork Loin, Honey Glazed Parsnips, Duck Fat Roast Potatoes, Seasonal Vegetables and Homemade Apple Sauce

Oven Baked Fillet of Sea Bass, with Lemon and Caper Butter, New Potatoes and Vegetables

 Vegetable Nut Roast (V)
Roasted Potatoes, Cabbages, Onions and gravy

 ~oOo~

 Desserts £6.50

Strawberry Cheesecake with Raspberry Compote

Vanilla Crème Brûlée with Homemade Shortbread

Sticky Toffee Pudding with Sticky Toffee Sauce

Swiss Movenpick Luxury Ice Cream

Cheddar, Brie & Stilton Served with a Selection of Biscuits

Coffee or tea £3.00

£25 For 3 Courses