Sunday Lunch

Creamy Vegetable Soup

Smoked Salmon with Brown Bread & Butter

Chicken Liver Pate with Toast

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Roast Beef, Roast Potatoes, Yorkshire Pudding & Chefs Gravy

Braised Lamb Shank Served with Minted Jus

Grilled Fillet of Seabass, Sauté Potatoes, Lemon & Caper Butter

Pea, Mint and Cucumber Risotto

All Served with Potatoes & Vegetables of the Day

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Sticky Toffee Pudding & Toffee Sauce

Chocolate Brownie with Clotted Cream

Pear, Apple & Cinnamon Crumble with Ice Cream

Cheddar, Stilton and Brie with Biscuits and Celery

Selection of Ice Creams

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£18.95 per head

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Tea £1.50/Cafetiere £2.50 per person

Sunday Lunch by Pre-Arrangement Only

Minimum Covers Required (20)

Please ring 01225 777393 to book